Pure Peruvian Dried Sea Moss, 35g

Sourced from the cool Pacific waters off the coast of Peru, hand-harvested and sun-dried. Unlike bulk-farmed alternatives, this is wild-grown and minimally processed: rinsed, dried, nothing more. A traditional food used across coastal cultures for generations. Naturally rich in minerals and used as a gentle daily addition to meals and drinks.

What it is

Our 100% dried Peruvian sea moss, for those who love to make their own gel from scratch. The same wild red sea vegetable, simply dried, naturally rich in minerals, trace elements and soluble fibre, and naturally containing iodine, iron, magnesium, potassium, zinc and calcium. A little goes a long way, and 35g makes a generous batch.

Naturally contains:
Sea moss is naturally rich in minerals, trace elements and soluble fibre, and naturally contains iodine, iron, magnesium, potassium, zinc and calcium. The exact profile varies with where it grows and how it is harvested.

Functional benefits

• Supports digestive health. Sea moss contains soluble polysaccharides and dietary fiber, which can contribute to normal digestive function.

• Prebiotic potential: Some of its complex carbohydrates can act as substrates for beneficial gut microbes, giving sea moss an interesting gut-health/prebiotic angle. Human evidence is still developing.

• Antioxidant compounds: Seaweeds contain various bioactive compounds with antioxidant activity, potentially helping the body manage oxidative stress.

• Supports normal immune function: Its polysaccharides and other marine bioactives have been investigated for immunomodulatory effects. I'd describe this as emerging research rather than a proven immune “boost.”

• Supports skin health: The minerals, polysaccharides and antioxidant compounds in sea moss have generated interest in skin hydration, barrier support and overall skin health, particularly in topical applications.

• Naturally low in fat: Sea moss can add micronutrients and functional carbohydrates without contributing much fat.

How to prepare your own gel

• Rinse the dried sea moss well to remove any sea salt or grit

• Soak in fresh, filtered water for 12 to 24 hours, until soft and expanded

• Blend with a little of the soaking water until smooth and glossy

• Store in a clean jar in the fridge, and use within a couple of weeks

Storage

Keep the dried sea moss in a cool, dry place, sealed, away from moisture.

Delivery and collection

Available for local collection at festivals and events and posted within the UK.

Ingredients

100% raw pacific seaweed. No additives, fillers, or preservatives.