product image of a jar of cacao moss

Cacaosita Sea Moss Gel, 500g

£29.00 GBP
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product image of a jar of cacao moss

Cacaosita Sea Moss Gel, 500g

£29.00 GBP
Taxes included.

Our Wild Harvested Peruvian Seamoss Gel is crafted from wildcrafted sea moss, soaked and blended in small batches with filtered spring water. 

Cacaosita is a warm, chocolatey ritual with ceremonial cacao, rose and cinnamon

What it is:
Sea moss is a wild red sea vegetable, traditionally enjoyed for generations across coastal cultures as a simple, nourishing whole food. We soak and blend ours into a smooth gel so it stirs easily into whatever you are already making, with a mild flavour that disappears into both sweet and savoury.

Naturally contains:
Sea moss is naturally rich in minerals, trace elements and soluble fibre, and naturally contains iodine, iron, magnesium, potassium, zinc and calcium. The exact profile varies with where it grows and how it is harvested.

The ingredients, and what they bring

  • Ceremonial grade cacao: pure cacao has been honoured as a sacred plant across Central and South America for centuries, shared in ceremony to open the heart and bring people together. Deep and bittersweet, it is naturally rich in magnesium.
  • Rose: across cultures, rose is the flower of the heart, a symbol of love, softness and gentle self-care. Its delicate floral note turns a simple spoonful into a small act of tenderness.
  • Cinnamon: one of the world's oldest and most treasured spices, bringing cosy, sweet warmth and a feeling of comfort and abundance.

Why people love it

  • A simple, whole-food way to bring a little of the ocean into your day
  • Naturally rich in minerals, trace elements and soluble fibre
  • Naturally contains iodine, iron, magnesium, potassium, zinc and calcium
  • Mild and smooth, so it disappears into smoothies, teas, soups and more
  • Vegan, plant based, and made fresh in small batches with nothing added
  • Traditionally enjoyed for generations across coastal cultures

Our sea moss gel:

  • 500g of fresh sea moss gel
  • Wild harvested Peruvian sea moss
  • Blended with filtered spring water
  • Prepared fresh in small batches
  • Smooth texture, mild flavour
  • Vegan, plant based, nothing added

How to enjoy:
There are lots of delicious ways to use Sea moss Gel every day.

  • Warm a spoonful into your favourite plant milk for a cacao ritual drink

  • Blend into a chocolate smoothie

  • Stir into porridge, oats or desserts

  • Or simply enjoy straight from the spoon

Storage and freshness:
Keep refrigerated. Best enjoyed fresh, and use within the shelf life shown on your jar. Because it is freshly made with no preservatives, it is meant to be used within a few weeks, not stored long term.

Delivery and collection:
Available for local collection at festivals and events, and posted within the UK

Ingredients:
Peruvian sea moss, ceremonial grade cacao, rose, cinnamon, filtered water.